Dear Friend, This fun appetizer is always a great beginning to any gathering. You can get creative with the filling and add whatever you want—like shredded chicken. And the best part is you can prepare these well ahead of time and refrigerate. Enjoy! Tortilla Wheels Ingredients: 2 (8 oz.) packages cream cheese 1 (8 oz.) […]
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Dear Friend, These delicious cupcakes are always a hit with our friends. And their signature red color make them the perfect Valentine’s Day treat. For some extra fun, you can also use conversation hearts for the topping instead of sprinkles. Enjoy! Red Velvet Cupcakes Ingredients 1 package German Chocolate cake mix with pudding 1 cup […]
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Dear Friend, Nothing says November better than falling leaves, a chilly breeze, and the smell of anything pumpkin baking in the kitchen. This yummy pumpkin pie cake will fill your house with that heartwarming aroma. And it’s the perfect ending to any holiday meal! Pumpkin Pie Cake Ingredients 4 eggs, slightly beaten 1 (29 […]
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Dear Friend, This refreshing lemony treat will be an instant hit at any fall get-together. I like to serve it with a cup of coffee when I have friends over. But it’s also the perfect light dessert after a great meal. Trust me… you and your friends will enjoy every crumb! Lemon Chiffon Cake Ingredients: […]
Read MorePeanut Ice Cream Pie – From Virginia’s Kitchen
Dear Friend, This yummy dessert is a cinch to make, and it will bring raves at any get-together this summer. Make it ahead of time and pull it out of the freezer whenever you neet it. Bon appetit! Peanut Ice Cream Pie Ingredients: 3 oz. semisweet chocolate 1 ½ tablespoons butter 1 cup Rice Krispies […]
Read MoreMeringue Torte – From Virginia’s Kitchen
Dear Friend, This recipe was given to me by a dear friend who said it was a family favorite for years. She served it to our Bible study group and we all agreed it was delicious. The nice thing is that you can make it a day ahead. Enjoy! Meringue Torte Ingredients: 6 egg […]
Read MorePot de Crème – From Virginia’s Kitchen
I just love making this pot de crème dessert when I have ladies over for lunch. It’s best to eat with a small spoon and is excellent when served with a little cookie on the side. Enjoy! Pot de Crème Ingredients: 9 ounces semisweet chocolate, finely chopped 1 1/2 cups whole milk 1 1/2 cups […]
Read MoreIce Cream Cake – From Virginia’s Kitchen
This time of year, it seems we always have guests coming by. That’s why I love this quick and easy Ice Cream Cake that you can whip up in minutes and stick in the freezer to set.
Read MoreBaked French Toast – From Virginia’s Kitchen
One of my good friends from Bible study used to always bring this yummy French toast for us to enjoy. It quickly became one of my favorites, especially because I could make it ahead of time. Enjoy!
Read MoreNo-Bake Chocolate Angel Cake – From Virginia’s Kitchen
Valentine’s Day always seems to say “chocolate”! Here’s an easy recipe for a chocolate dessert to win someone’s heart. Serve with a dollop of whipped cream, and sprinkle some candy hearts on top!
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